Join Skamania Lodge on October 12th in the Moonlight Pavilion for an extraordinary harvest-season evening. Chef Zac Janssen will expertly pair a specially curated tasting menu with exceptional wines, all set against the backdrop of a stunning outdoor setting. Enjoy a truly unforgettable experience as you savor the flavors of the season.

$ 160 per person

Purchase your tickets here.

Willamette Valley Vineyards, White Pinot Noir 2022
Potatoes & Roe
Crispy Fingerlings, Shaved Fennel, Cream Fraiche, Leek Straws, Salmon Roe

L'Ecole No. 41, Semilon, Stillwater Creek Vineyard 2022
Scallop Crudo
Hood River Pear, Tea Smoked Scallop, Basil Gastrique

Solena, Chardonnay, Domaine Danielle Laurent 2021
Yellow Bean Salad
Acorn Squash, Watercress, LaQuercia Proscuitto, Pepitas, Sherry Vinegar

Purple Hands, Pinot Noier, Haakon/Lenai 2022
Chinook Salmon
Melted Leeks, Whipped Celery Root, Plum Agrodolce

Brook & Bull, "The Deviant" 2022
Cassoulet
Duck Confit, Pork Belly, Corona Beans

Walla Walla Vintners, Cabernet Sauvignon Sagemoor Vineyards Old Vines 2022
Lamb Chop
Chantarelles, Rye Spaetzle, Huckleberry

VALO Syrah Connor Lee Vineyard 2022
Chocolate & Cherries
Brown Bread, Preserved Cherries, Chocolate Ganache, Candied & Spiced Walnuts