Celebrate Valentine’s Day with a Culinary Class!

This February 15th, join us for a special three-course lunch featuring fresh, local ingredients and perfectly paired Soléna Estate wines. Let us make your Valentine’s celebration truly unforgettable with great food, exquisite wine, and hands-on culinary fun!

In this interactive cooking class, you'll be guided by Chef Greg McPhee, a James Beard-nominated chef, you’ll learn to create three delicious dishes, including a handmade pasta.

Spots are limited to 10 more guests, so RSVP soon to secure your place!